Sealionne Walla Walla Cabernet Franc Tencendur 2023 weissburgunder and leaves with a burst

and leaves with a burst of fresh acidity and lilting fruit

or charcuterie

and gives the wine five days of skin contact to add a little extra textural bite

shovelful of blonde earth and a leather jacket out of an old closet

" 95 Points James Suckling

Sealionne Walla Walla Cabernet Franc Tencendur 2023 weissburgunder and leaves with a burstSourced from Les Collines Vineyard in Walla Walla, a prominent high elevation vineyard with exquisit farming practices. 35% whole cluster semi carbonic maceration and aged on lees for one year in 20% new and 80% neutral French oak. Cabernet Franc should taste earthy, above all else. That's what the grape is for when it's blended with other varieties, and that's what the wine is about when it's a varietal. This one is properly earthy, with all the