Prolijo Tobalá Blanco Mezcal Retailer:331 eventually finding their way into
Description
eventually finding their way into a farming community among ancient apple orchards
Distilled from malted barley and Irish corn it gets its beauty rest in American oak first-fill Bourbon barrels before being finished for six months in Oloroso Sherry casks
Entrepreneur Ken Usami has been brewing Niigata Beer in this idyllic location for more than twenty years
Since 2016
The intriguing part of Siete Misterios is that every bottling is unique: different Mezcaleros
Prolijo Tobalá Blanco Mezcal Retailer:331 eventually finding their way intoPetronilo Rosario founded Prolijo Mezcal in 1974 to share the magic of Artisanal Mezcal with the world. They hand craft the Mezcal and Pulque using traditional production methods from the late 19th century in Oaxaca, Mexico. Without ever compromising on quality. We have a Mezcal made from the King of Agave here. Tobal variety is small compared to the more common ones usually used for Tequila. Its scarce, grows at high altitudes, and takes up to 15
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