US$ 19.99
Carbohydrates: 17
red wine vinegar (SULPHUR DIOXIDE
CELERIAC [CELERY]
Eiweiss: 52
cheese butter (lactose)
Wolfbarsch mit Chili und Limette ⚖️ Vegetarisch Carbohydrates: 17Portion: 410g Nutritional information per 100g Energy: 584 kJ 140 kcal Fat: 4. 1 g Saturated fatty acids: 0. 7 g Carbohydrates: 17. 2 g Sugar: 2. 8 g Protein: 8. 3 g Salt: 0. 8 g Ingredients SEA BASS (TR, farmed) (FISH), jasmine rice, pak choi, carrots, SOY BEAN SPROUTS, fish stock (FISH CARCASS, parsley, leek, fennel, onions, white wine, allspice, salt, pepper, bay leaves), FISH SAUCE (FISH EXTRACT, salt, sugar, fructose), lime, cane sugar, rapeseed
US$ 19.99
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