Ranchhand Honing Rod 12" Handmade Sharpening Steel for Knives & Blades Brass Serve with Bourbon Barrel Caramel

Serve with Bourbon Barrel Caramel sauce and Bourbon Barrel Chocolate Sauce for an indulgent treat

Like sticky fingers on a hot day and syrup dripping just a little too fast

In 19th-century French kitchens

Great for campers

• Olive Oil: Deep moisture

Ranchhand Honing Rod 12" Handmade Sharpening Steel for Knives & Blades Brass Serve with Bourbon Barrel CaramelThe Ranchhand Honing Rod continues a tradition of blade maintenance tools that professional cooks and outdoorsmen have relied on for generations. A honing rod doesn't sharpen a blade, it straightens the edge that bends slightly every time you cut through food or field materials. Skipping this step is why most knives feel dull long before they actually need sharpening. That same practical function shapes every Knife Sharpening Rod we forge today.